When you have to travel 116 kilometers, squeeze yourself in a jampacked bus, ride a rickety boat to cross to another island just for some ice cream then you probably know that it is the absolute BEST gelato in Cebu.
The cheesecake with raspberry flavor and pistachio were absolute taste bud heaven!
It was the closest i can get to an authentic italian gelato without having to fly to italia. Well, the owner of Angelino’s in Malapascua island is an italian so that is probably ‘authentic’ enough lol.
The other thing i loved about the place is that they have six Chihuahua running around, so adorable i just want to put them in my shirt and pretend am full with food so i can dognap the cuties ha ha ha.